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Breakfast

Why are Madeleine cookies so good? Freshly baked Madeleines with a cup of tea on a white plate.

Why Are Madeleine Cookies So Good? Here’s the Truth

March 26, 2025January 28, 2025 by Chef Alex

There’s something undeniably captivating about Madeleine cookies. These petite, shell-shaped treats have won hearts worldwide with their delicate texture and buttery flavour. But why are Madeleine cookies so good? It’s … keep reading

Categories Breakfast
What Is a Substitute for Madeleine Molds? Creative baking alternatives.

What Is a Substitute for Madeleine Molds? No Pan? No Problem!

March 26, 2025January 26, 2025 by Chef Alex

What Is a Substitute for Madeleine Molds? If you’re wondering, “What is a substitute for madeleine molds?”, you’re not alone. Madeleines are known for their distinct shell-like shape, which comes … keep reading

Categories Breakfast
How long are madeleines good for? Tips to keep them fresh and soft.

How Long Are Madeleines Good For? 5 Easy Tips to Keep Fresh

March 26, 2025January 25, 2025 by Chef Alex

How long are madeleines good for? This is a common question for fans of these delightful French treats. Loved for their soft, buttery texture and unique shell-like shape, madeleines are … keep reading

Categories Breakfast
How to keep madeleines moist? Freshly baked golden madeleines served with a cup of tea and a lemon slice.

7 Brilliant Tips on How to Keep Madeleines Moist and Fresh

January 24, 2025 by Chef Alex

Who doesn’t love biting into a soft, buttery madeleine with its delicate texture and perfect golden crust? These iconic French butter cakes are best enjoyed when fresh and moist. However, … keep reading

Categories Breakfast
Madeleine cookies recipe using cream for rich and moist treats.

Madeleine Cookies Recipe Using Cream: 5 Delicious Reasons to Try It!

January 24, 2025 by Chef Alex

Madeleine cookies, with iconic shell-like shapes and delicate crumbs, are a French classic loved by many. But what happens when you add cream to the mix? You get an even … keep reading

Categories Breakfast
What can I do with old sourdough discard? A bowl of sourdough discard surrounded by baking tools.

What Can I Do with Old Sourdough Discard? 7 Brilliant Ideas!

January 24, 2025 by Chef Alex

If you’ve been nurturing a sourdough starter, you probably know how often sourdough discard piles up. Many bakers wonder, “What can I do with old sourdough discard?” The good news … keep reading

Categories Breakfast
What do you do with sourdough discard? A fresh bowl of discard ready for baking.

What Do You Do with Sourdough Discard? 7 Creative Ideas!

March 26, 2025January 23, 2025 by Chef Alex

If you’ve ever baked with sourdough, you’ve likely asked yourself, “What do you do with sourdough discard?” While it’s tempting to toss it out during starter feedings, sourdough discard is … keep reading

Categories Breakfast
Why are sourdough pancakes better? A stack of pancakes with berries and syrup.

Why Are Sourdough Pancakes Better? 7 Delicious Reasons!

January 23, 2025January 23, 2025 by Chef Alex

Why Are Sourdough Pancakes Better? When it comes to pancakes, there’s something uniquely special about sourdough pancakes. But why are sourdough pancakes better than regular ones? The answer lies in … keep reading

Categories Breakfast
Sourdough discard pancakes topped with fresh berries and syrup.

Why Sourdough Discard Pancakes Make the Best Breakfast

March 26, 2025January 22, 2025 by Chef Alex

If you’re a sourdough enthusiast, you’ve probably faced the dilemma of what to do with your sourdough discard. Instead of tossing it, why not transform it into something magical—like pancakes? … keep reading

Categories Breakfast
cook hash browns with butter or oil - Hands holding a crispy hash brown, broken open to reveal a filling of diced potatoes and red peppers, with a plate of hash browns and a side of ketchup in the background.

Is It Better to Cook Hash Browns with Butter or Oil? 5 Key Differences

March 26, 2025January 6, 2025 by Chef Alex

When it comes to making the perfect hash browns, the choice of fat is crucial. Should you cook hash browns with butter or oil? This question has sparked endless debates among home … keep reading

Categories Breakfast
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About Me

A smiling blond man in his forties, wearing a white polo shirt, sitting on a wooden bridge with a Dalmatian beside him. The setting is warm and inviting, with golden sunlight and a natural background of trees and a pathway
Alex Chef – Bringing joy to cooking and life, one recipe at a time

Welcome to My Culinary World!

Hi, I’m Alex Chef, the creator of Adora Recipes and a passionate food lover. For me, cooking has always been more than just preparing meals—it’s an adventure, a way to bring people together, and a way to tell a story through flavors.

Recent Recipes

  • Berry Green Tea Burner in mason jar over iceBerry Green Tea Burner – The Ultimate Homemade Fat-Burning Tea
    By Chef Alex
  • Turmeric Mango Glow-Up Smoothie in glassHow to Make a Turmeric Mango Glow-Up Smoothie
    By Chef Alex
  • ACV pineapple slim-down smoothie with ginger and lemon for belly fatHow to Make an ACV Pineapple Slim-Down Smoothie
    By Chef Alex
  • Cucumber Mint Belly Buster with fresh lemon and cooling herbsHow to Make a Cucumber Mint Belly Buster Smoothie
    By Chef Alex
  • Green ginger citrus smoothie with fresh ingredients on a wooden counterGreen Ginger Citrus Smoothie for Belly Fat: Jack’s Morning Metabolism Booster
    By Chef Alex

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